Natural

About This Product

What’s a Malaysian without their curry? Full of cravings of course! Signature Market brings you the healthiest version of this Asian staple for your cooking and eating pleasure. Made with only the freshest natural ingredients, our Meat Curry Powder (Spicy) contains no preservatives or artificial additives and is vacuum sealed to retain its freshness. Cook it with your meat of choice and you’ll have your family asking for seconds for sure!

Country of Origin: Malaysia

What Does This Taste Like?
An aromatic meat curry with a spiciness level that will give you that ‘kick’ you’re looking for. Rich with spices and plenty of heat to make both your mouth and eyes water.

Health Benefits
1. Chillies contain capsaicin that are often used for its analgesic properties and may help with weight loss. Chillies are also antioxidants and helps to boost immunity.
2. Fennel seeds contain high amounts of manganese, potassium, magnesium and calcium which are essential for bone health.
3. Turmeric is a powerful anti-inflammatory ingredient and a highly effective antioxidant. It helps boost brain functions and lower the risk of brain diseases, even helping delay age-induced brain disorders such as Alzheimer’s and dementia. Turmeric also reduces inflammation in arthritis patients and reduces cardiovascular diseases.
4. Coriander is a good antioxidant and has cancer fighting properties. It’s also capable of treating some symptoms of diabetes, helping to lower and regulate blood sugar levels as well as lowering cholesterol levels.
5. Despite being bitter when in its unprocessed form, moringa leaves are a powerful source of vitamins and minerals. Rich in polyphenols, 46 different antioxidants, 36 different kinds of anti-inflammatory compounds and all the essential amino acids, the moringa plant is a veritable superfood. Moringa’s nutrient-dense leaves are also touted as a cancer cell killer as well as effective in preventing or delaying the onset of Alzheimer’s. Due to its high iron content, moringa also aids in absorption of vitamin C and may help those suffering from anaemia.
6. A powerful antioxidant spice, cinnamon is capable of fighting off the oxidative damage caused by free radicals. This soothing spice can also lower the risk of cardiovascular diseases, fight infections, repair tissue damage, improve cholesterol, blood pressure and blood sugar levels as well as increase the body’s sensitivity to the hormone insulin. Its powerful anti-diabetic effect makes it a good spice to ingest for those with pre-diabetic symptoms to prevent onset as well as those already suffering from diabetes to help control their blood sugar levels. In fact, cinnamon’s compounds can even mimic the effect of insulin on cells despite being slightly slower than insulin.
7. Mustard seeds contain vitamin A, B6 and C, folates, omega-3 fatty acids, magnesium, potassium, selenium, manganese, phosphorous and copper. In addition to that, mustard seeds have the potential to fight cancer cells, are antibacterial, antifungal, antioxidant, anti-inflammatory and wound healing properties.
8. Star anise contains a dense supply of flavonoids and polyphenols that contribute to its antioxidant, anti-inflammatory and antimicrobial properties. Its shikimic acid content gives it its strong antiviral capabilities which can be used to even treat influenza.
9. Cardamom’s diuretic effects can help in reducing blood pressure as well as regulating blood sugar levels. This popular spice also enhances the body’s ability to fight cancer cells with the release of several enzymes and may even help heal stomach ulcers.
10. Cloves contain manganese, vitamin K and C, all of which are important for the immune system, healthy bones and blood clotting functions. They also have antimicrobial and cancer cell killing properties, possibly helping to reduce cancer cell growth. Its antioxidant properties also helps in improving overall cell health but is particularly effective for liver health as it reduces the inflammation that causes liver diseases.
11. Pepper, regardless of the variety are high in antioxidants, have anti-inflammatory properties and may improve blood sugar control due to an active compound called piperine.
12. Poppy seed contains high levels of dietary fibre, a range of B vitamins, calcium, phosphorous, iron, magnesium and zinc which all contribute to digestive, heart and immune health. The tiny black seed is also used as a natural remedy for a wide range of ailments such as anxiety, insomnia, skin issues and oral ulcers.
13. Cumin is typically known for promoting digestion and reducing food-borne infections; however, it has now been proven to be able to promote weight loss as well as improving cholesterol and blood sugar levels. It’s also a rich source of iron, flavonoids and alkaloids.

Usage Directions
1. Prepare the necessary ingredients as follows:

• 1 kg skinless chicken (or beef) cut into small pieces
• 6 cloves crushed garlic
• 30g freshly crushed ginger
• 1 big onion, roughly chopped
• 1.5 tablespoons coconut oil
• 1 sachet Signature Market Meat Curry Powder
• 2 potatoes cut into wedges or however you prefer
• 2 ripe tomatoes quartered
• 2 green chilies
• 1.5 cups water
• 100ml coconut milk
• Salt
• Chopped curry leaves
• Chopped coriander leaves

2. Heat the pan and pour oil into pan.
3. Add garlic, ginger, onion and curry leaves into pan and fry till light brown and the ingredients release their aroma.
4. Add Signature Market Meat Curry Powder and stir until mixture is lightly browned/toasted.
5. Add chicken, potatoes, green chillies, tomatoes.
6. Stir until fragrant then add water.
7. Turn the heat down and simmer until potatoes and chicken become tender.
8. Add coconut milk, coriander leaves, salt to taste.
9. Continue stirring until the curry is ready.>br> 10. Serve hot.

How To Consume
See usage directions.

Ingredients
Chilli, moringa, cinnamon, turmeric, mustard seed, fennel, star anise, cardamom, coriander, cloves, pepper, poppy seed, cumin

Allergy Information
- None -

Storage Instructions
Store in a cool, dry place. Avoid exposure to sunlight.